With a touch of fragrant truffle oil, parmesan, and asparagus, this Truffle Risotto made with Carolina® Arborio Rice is creamy, rich, and full of flavor.
Enjoy this rich and creamy, Mexican-inspired Cajeta Rice Pudding made with Carolina® White Rice as a dessert or sweet midday snack.
Loaded with flavor, these Korean Beef lettuce wraps with Jasmine Rice make a fresh and tasty dinner that’s very satisfying.
This classic Spanish paella is made with Carolina® Parboiled Rice and is infused with crowd-pleasing Tex-Mex ingredients for a tasty fusion of flavors.
Assembling this festive sushi rice is a kid-friendly activity so you can involve the whole family in the kitchen. Serve as a dessert, snack or even breakfast
Mango adds a burst of tropical sweet flavors to this chicken and rice salad with a zippy ginger vinaigrette made with fragrant Carolina® Jasmine Rice.
Portobello mushrooms are simmered in a chipotle tomato sauce for a vegetarian rice bowl that’s perfect for a hearty and satisfying lunch or dinner.
This stunning vegetarian paella with flavorful roasted veggies makes an impressive side dish for Thanksgiving and other holidays. Try it today!
This comforting oven-baked casserole dinner makes for a satisfying meal with a hearty combination of chorizo, rice and beans.
Made with brown rice and a spicy jalapeño sauce, this hearty side dish has a lovely charred flavor from the grilled jalapeños and green onions.
This festive and zesty green rice is made with jasmine rice in a blend of poblano peppers and spinach for a vegetarian side layered with delicious flavors.
Made with store-bought salsa verde, this aromatic white rice is quick and tasty, perfect to prepare for busy weeknight dinners.