Filled with lovely colors and perfect for sharing, this dessert board with Sweet Arancini is a crowd pleaser that everyone will enjoy.
Bring the taste of summer and sunshine to your family table by making this bright and vibrant Jerk Chicken Paella with pigeon peas.
Inspired by the popular Crispy Rice recipe, this sushi-style appetizer is packed with a flavorful combination of spicy crab and avocado.
With the rich flavors of ratatouille, this lovely concoction of rice and veggies makes a stunning side dish for roast chicken, pork or lamb.
Enjoy a taste of Mediterranean cuisine by whipping up these Stuffed Eggplants with fragrant basmati rice, herbs and warm spices.
Use your air fryer to make these fusion Rice Balls with Arroz Rojo or Spanish Rice. For best results try with Carolina® Arborio Rice.
Enjoy whole grains for dinner with this easy Instant Pot recipe for rice and tuna – try with Carolina® Organic Brown Rice.
For a light and refreshing dinner, try this delicious Tuna Ceviche. For more flavor, tuna is marinated with lime and tossed with rice, mango and avocado.
A delicious and tasty way to use up any Thanksgiving holiday leftovers, this Turkey Stir Fried Rice with Jasmine Rice can be made with sliced or ground turkey and vegetables.
These simple and tasty stuffed jalapeño peppers are loaded with hearty white rice, Mexican Panela cheese, cilantro, sour cream and your favorite salsa! Ready in just 20 minutes.
A satisfying mixture of shredded hearts of palm and chickpeas is tossed in a simple chipotle-tomato tinga sauce for a hearty vegan rice bowl that is sure to please vegetarians and non-vegetarians alike.
Made with homemade rice flour, these Gluten Free crepes are tender and light. Filled with a medley of tropical fruit, serve for breakfast, snack or dessert.