Side Dish

6

55 Mins

This delicious new take on your favorite Thanksgiving side is made with Carolina® parboiled rice, green beans and Mexican style cheese for a kick.

6

20 Mins

This meat free jasmine rice dish is made with butternut squash, kale, spinach, serrano chile and seasonings all simmered in broth. Perfect for a holiday table!

6

40 Mins

This Mexican-inspired side dish is made with creamy parboiled rice topped with a mixture of vegetables like poblano chile pepper strips and vidalia onions.

8

35 min

Loaded with roasted vegetables like asparagus, broccoli and Brussels sprouts, this kale and cilantro rice is a tasty way to eat your veggies.

6

30 min

With a wonderful golden hue, this white rice seasoned to perfection with corn and pumpkin makes for a tasty side dish to serve with turkey, chicken or pork.

This creamy Marigold Rice dish is loaded with flavor, creamy texture and vibrant color made using fluffy Carolina® White Rice by Vianney Rodriguez.

8

30 mins

With queso blanco, Monterey Jack and cotija cheese, this cheesy rice is creamy, decadent and very tasty.

6

25 mins

This veggie fried rice gets a flavor boost with white miso paste, the mildest miso, which adds a wonderful savory accent to the jasmine rice.

8

20 Mins

This simple rice makes a healthy side dish that’s super-quick and easy to prepare.

8

35 Mins

With its golden hue, this eye-catching rice with autumn veggies makes a lovely and delicious side dish.

8

20 Mins

Prepared with leftover chicken or rotisserie chicken, this cheater’s take on tikka masala cooks in a fraction of the time and delivers lots of yummy flavors too.

8

45 mins

With a touch of fragrant truffle oil, parmesan, and asparagus, this Truffle Risotto made with Carolina® Arborio Rice is creamy, rich, and full of flavor.