Fresh Mango, Toasted Pecan & Brown Rice Salad is our go-to lunch for the week. Use our Carolina® Whole Grain Brown Rice and stay full, satisfied and energized throughout the week!
Turn your favorite Caprese Salad into a show-stopping layered tower of fresh mozzarella, sliced tomatoes, rice and basil drizzled with a balsamic vinaigrette.
Step outside your comfort zone and try this delicious and filling mango and chicken rice salad drizzled with a honey, lime and ginger vinaigrette.
Skip the lettuce and swap for brown rice with our Mediterranean Rice Salad Bowl with Broccoli. Enjoy tasty cooked broccoli, red pepper, mushrooms, tomatoes, and green peas.
This savory and citric wild rice recipe mixes roasted sweet potatoes, cauliflower, and sweet pomegranate seeds with a zesty homemade vinaigrette and Middle Eastern spices.
A surprising twist on a traditional Spanish rice dish–this Paella salad is made with chicken breast, shrimp, saffron, and served over crisp lettuce leaves.
Chicken and Rice Salad with a spicy twist. This dish combines jasmine rice, grilled chicken, coleslaw, and Thai peanut sauce. Have it as is, in a lettuce wrap, or on fresh greens.
Exotic Shrimp and Brown Rice Salad full of flavor featuring Asian pears, mango, avocado, bell peppers, topped with citrusy orange vinaigrette and sesame seeds.
Turn up the heat with our Asian-inspired Chicken and Rice Salad with Spicy Peanut Sauce. Fresh vegetables, diced chicken, nutty brown rice, and loads of flavor.
Freshly chopped kale with shredded chicken, our wild rice and jasmine blend, and a homemade citrus orange dressing. It’s sweet, tangy, savory, and perfectly balanced.