Quick & Easy

4

10 mins

Get your sweet, salty, and tangy fix with this jasmine rice and chicken salad. The array of flavors and textures will quickly turn this simple dish into your “go-to” meal.

4

25 mins

Try this chicken biryani recipe made with jasmine rice, spiced with turmeric and garam masala, and topped with fresh greek yogurt, slivered almonds, raisins, and fresh cilantro.

2

5 mins

Shake things up and make your next rice pudding into a delicious milkshake to take with you! Blend in fruits like banana along with cinnamon and vanilla.

2

5 mins

Start your morning right with this Peanut Butter, Berry, and Rice Breakfast Smoothie. Make it your own by adding your favorite fruits, veggies, nuts, or chia seeds.

4

5 mins

This Chicken & Ranch Burrito Rice Bowl Recipe is made with our Ready to Heat Carolina® Jasmine Rice, cherry tomatoes, Cheddar cheese, lettuce and guacamole.

2

5 mins

Our Mexican-Style Huevos Rancheros Rice Bowl recipe is made with our Ready to Heat Jasmine Rice, blended cheese, avocado, crunchy tortilla chips, tomato sauce, and pinto beans.

2

20 mins

This better-than-takeout Shrimp Fried Rice recipe combines the sweet flavor of pineapple with savory shrimp, eggs and soy sauce!

4

10 mins

What’s our favorite meat-free lunch? This Asian-inspired spiralized veggie and jasmine rice bowl with edamame, roasted cashews, and homemade Ginger Sesame Dressing.

4

15 mins

This tasty version of your childhood favorite tomato soup combines naturally flavored rice, vegetables and Parmesan cheese for a great comforting dish.

4 (2 burritos each)

Breakfast Wraps for home or on the go. Made with our Carolina® White Rice, your choice of luncheon meat, cheese, and salsa. Add as much, or as little, to make them your own.

4

Try these rice bowls with sweet potato, poached eggs, baby spinach, sliced avocado, and jasmine rice with quinoa. This is a new way to start your day!

8

Skip the lettuce and swap for brown rice with our Mediterranean Rice Salad Bowl with Broccoli. Enjoy tasty cooked broccoli, red pepper, mushrooms, tomatoes, and green peas.