This Southwest style chicken and Rice casserole brings together the best flavors of your favorite Tex-Mex dishes in one easy meal.
Korean and Spanish cuisine fusion! This unexpected blend of delicious bacon with kimchi and chicken in a rice paella will leave a mark in your family cookbook.
This classic Creamy Mushroom Risotto has everything we love–arborio rice, onions, earthy mushrooms, and cheese. Try it with our Carolina® Arborio Rice and enjoy a risotto with all the classic tastes.
Make these fast and easy taco bowls with our Carolina® Jasmine Rice with Quinoa, black beans, cheddar, lettuce, tomatoes, avocado and much, much more.
This creamy risotto made with arborio rice, blue cheese and sauteed pears enriched with butter, will quickly become your new favorite!
This tasty beet risotto calls for golden beets, arborio rice, fresh beet greens and goat cheese. Added parmesan makes it irresistible. Don’t forget the white wine!
Enjoy this creamy concoction of pistachios, pancetta, and creamy brown rice come together with the perfect balance of flavor. Add sweet dried cranberries for the ultimate combo.
This fast and easy Gazpacho Soup is made with our red wild and jasmine rice blend, fresh vegetables, red wine vinegar, paprika, and hot sauce. Try it today!
This colorful chicken and rice dish is packed with flavor using Carolina® Seasoned Yellow Rice Mix with seasonings and vegetables.
Korean-Inspired Bibimbap done right: pickled veggies, sticky rice, soft-boiled eggs, and gochujang sauce. Add a little Sambal Oelek to spice things up!
Garam masala is the star of this spiced veggie soup. Enjoy all the things that make this recipe great including our Carolina® Jasmine with Quinoa.
Cook up this recipe and enjoy these portobellos with a savory filling of our jasmine with red and wild rice, goat cheese, spinach, parmesan, and fresh herbs.