Lunch

Name: Asian Chicken and Rice Salad with Spicy Peanut Sauce
Yield: 4
Ingredients: For the Salad: 1 cup Carolina® Whole Grain Brown Rice; 1 lb chicken, cooked and diced; 6 green onions, sliced; 3/4 cup mushrooms, sliced; 1/2 cup bean sprouts; 1 jicama, cut into strips; For the Sauce: 1/4 cup crunchy peanut butter; 2 each garlic, crushed; 1 Tbsp fresh ginger root, grated; 1 Tbsp light soy sauce; 1 Tbsp red wine vinegar; 1 tsp sesame oil; 1/4 cup chicken broth; 2 Tbsps minced parsley

Asian Chicken Salad with Spicy Peanut Sauce

Asian Chicken and Rice Salad with Spicy Peanut Sauce

Turn up the heat with our Asian-inspired Chicken and Rice Salad with Spicy Peanut Sauce. Fresh vegetables, diced chicken, nutty brown rice, and loads of flavor.

Savory Shrimp & Rice Bowl

These grilled shrimp rice bowls are light, delicious and loaded with great flavors! Use them at your next Barbecue or for weeknight dinners.