Fusion

Skillet with vegetarian paella, black olives, mushrooms, artichokes and paprika
Servings 4
Ready in 45 mins

Vegetarian Paella

This Vegetarian Paella is made to perfection with a wide variety of vegetables for you to get your daily servings in and enjoy a wonderful meal.

Vegetarian sushi rolls with nori, peppers, cucumber and wasabi
Servings 6
Ready in 60 mins

Veggie Rolls with Sushi Rice

Our Vegetarian Sushi Rolls recipe is quick, easy, and delicious. With an authentic Japanese sushi rice, they bring your lunch, dinner or weekend snack to the next level!

Bacon Kimchi Paella with Parboiled Rice, stewed tomatoes and chicken thighs
Servings 4
Cooking time 45 mins

Bacon and Kimchi Paella with Chicken

Korean and Spanish cuisine fusion! This unexpected blend of delicious bacon with kimchi and chicken in a rice paella will leave a mark in your family cookbook.

Chicken and Sausage Jambalaya
Servings 6

Chicken and Smoked Sausage Jambalaya

Our irresistible recipe for Louisiana-Style Jambalaya with Chicken and Smoked Sausage is made with our Carolina® White Rice, cajun seasonings, and the holy trinity of sofritos.

basmati-rice-crab-cakes-with-curried-mango-sauce
Servings 8
Cooking time 45 Mins

Basmati Rice Crab Cakes with Curried Mango Sauce

Learn how to make homemade crab cakes using basmati rice, creole seasoning and a special curry mango sauce for dipping on the side.

Creamy Chicken & Brown Rice Soup with Broccoli
Servings 8

Chicken & Broccoli Brown Rice Soup

This creamy Chicken & Broccoli soup recipe with whole grain brown rice is a flavorful work of art. It’s the perfect comforting and warm dish to cozy up with.

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