Try a spin on a breakfast classic with these quick, easy, and tasty Rice Pancakes made with Carolina® White or Brown Rice, applesauce, and flour.
Treat your family to a cool, sweet treat on a hot summer day or as a tasty after-dinner dessert with this quick and easy Banana Horchata Smoothie made with Carolina® White Rice.
Make yourself a breakfast to look forward and try this Turmeric Breakfast Rice Bowl with coconut simmered jasmine and wild rice, avocado, spinach and eggs.
Our Mexican-Style Huevos Rancheros Rice Bowl recipe is made with our Ready to Heat Jasmine Rice, blended cheese, avocado, crunchy tortilla chips, tomato sauce, and pinto beans.
Shake things up and make your next rice pudding into a delicious milkshake to take with you! Blend in fruits like banana along with cinnamon and vanilla.
Start your morning right with this Peanut Butter, Berry, and Rice Breakfast Smoothie. Make it your own by adding your favorite fruits, veggies, nuts, or chia seeds.
Try this Gallo Pinto for breakfast, lunch or dinner! A classic Costa Rican rice and bean dish with onions, peppers, Worcestershire, and hot sauce; garnished with crumbled bacon.
Our Gluten Free Rice Waffles with Tapioca Flour, vanilla, cinnamon, salt and coconut sugar are easy-to-make, done in seconds, and deliciously fluffy.
Try these rice bowls with sweet potato, poached eggs, baby spinach, sliced avocado, and jasmine rice with quinoa. This is a new way to start your day!
This Spanish inspired variation of Migas is made with crispy tortilla chips, rice and beans, salsa, eggs, Mexican seasonings and melted cheese!
This Rice power Bowl is filled with fruits like mango, banana, pineapple and coconut along with Jasmine and Quinoa to keep you full and energized!
Nothing says fall like apple cinnamon flavors. Warm-up your mornings with this hearty Apple Cinnamon Jasmine Rice and Quinoa breakfast and start your day right.