Authentic Grains

puttanesca-risotto-with-medium-grain-arborio-rice
Servings 6
Cooking time 35 Mins

Puttanesca Risotto

Using pantry ingredients, this easy Italian-style risotto recipe delivers lots of delicious flavors. Try with Carolina® Arborio Rice for best results.

Mexican-Style-Seafood-Paella
Servings 6
Cooking time 40 mins

Mexican-Style Seafood Paella

This classic Spanish paella is made with Carolina® Parboiled Rice and is infused with crowd-pleasing Tex-Mex ingredients for a tasty fusion of flavors.

Fruit-Sushi-Rice
Servings 6
Cooking time 20 Mins

Fruit Sushi Rice

Assembling this festive sushi rice is a kid-friendly activity so you can involve the whole family in the kitchen. Serve as a dessert, snack or even breakfast

Roasted-Harvest-Veggie-Paella
Servings 6
Cooking time 60 mins

Roasted Harvest Veggie Paella

This stunning vegetarian paella with flavorful roasted veggies makes an impressive side dish for Thanksgiving and other holidays. Try it today!

bacon-fried-rice-with-fried-egg-scallions-and-carolina-rice-package
Servings 4-6
Cooking time 15 mins

Bacon Fried Rice

Make your favorite fried rice recipe better by adding bacon and a sunny side up egg on top. For better results, use leftover and chilled Carolina® Rice.

Fried-Mushroom-and-Thyme-Risotto-balls-with-arborio-rice

Fried Mushroom and Thyme Risotto

With a crispy, golden shell and creamy risotto center, this Fried Mushroom and Thyme Risotto Balls recipe made with Carolina® Rice is sure to please.

Fresh-Corn-Risotto-with-Carolina-Arborio-Rice
Servings 4-6
Cooking time 30 min

Sweet Corn Risotto

Enjoy the delicious taste of this creamy sweet corn risotto made with Carolina® Arborio Rice, corn on the cob, Parmesan and more authentic risotto flavors.

Sticky Rice Tuna Poke Bowl with Edamame, carrots and asparagus
Servings 4
Ready in 25 mins

Sticky Rice Tuna Poke Bowl with Sesame

Made with tuna, carrots, and asparagus, these Poke Bowl toppings are served over short-grain sticky rice and sprinkled with sesame seeds.

Authentic Spanish Paella with Seafood
Servings 4

Authentic Spanish Paella with Seafood

Some say true Authentic Spanish Paella is made with seafood caught in the Mediterranean. We say, try out our recipe with what you’ve got anyway– ¡olé!

Baked Jambalaya Risotto with Andouille & Kale
Servings 6
Ready in 45 mins

Baked Jambalaya Risotto with Andouille & Kale

This baked Jambalaya recipe combines the traditional flavor of Andouille sausage alongside kale for a new twist on a Lousiana favorite.

Italian Paella Marsala

Italian-Style Paella with Marsala

Try this Italian-Spanish Paella fusion and enjoy our Carolina® Parboiled Rice with prosciutto, tomatoes, dry Marsala wine, sage, and garlic.

Italian Sushi with arborio rice and red bell peppers rolled in prosciutto
Servings 10 or more

Italian Sushi with Arborio Rice

Need a fast, whimsical appetizer? Try our sushi with arborio rice, romano cheese, prosciutto, and red peppers and enjoy a unique Asian/Italian fusion!

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