Our Vegetarian Sushi Rolls recipe is quick, easy, and delicious. With an authentic Japanese sushi rice, they bring your lunch, dinner or weekend snack to the next level!
This hearty spinach and rice dip recipe includes creamy rice, combined with tangy sharp cheddar, cream cheese, loads of spinach and a touch of nutmeg. Pair with salty pita chips!
These Jasmine & Quinoa Rice Cakes are packed with veggies and are the ideal meat-free snack for vegetarians. Made with our delicious grains blend.
Learn how to make homemade crab cakes using basmati rice, creole seasoning and a special curry mango sauce for dipping on the side.
These Sausage and Wild Rice Stuffed Portabella Mushrooms, made with breadcrumbs and Parmesan, are the perfect bite-sized appetizer for any event.
Enjoy the ultimate Guacamole Rice Dip, with fresh mango, lime, jalapeños, and diced tomatoes. Try it with homemade pita chips, fried tortillas, or as a taco topping!
Corned beef, swiss, and sauerkraut risotto add a Reuben twist on the classic Italian rice balls and makes the perfect finger food for your next party.
Need a fast, whimsical appetizer? Try our sushi with arborio rice, romano cheese, prosciutto, and red peppers and enjoy a unique Asian/Italian fusion!