Try a fluffy and delicious spin on a classic oven-baked casserole with this Canned Tuna Rice Puff dish made with Carolina® Jasmine Rice and pantry staples.
Try your hand at a traditional Cuban-style Ropa Vieja with Rice dish made with flank steak, bell peppers, and a tangy tomato-based sauce.
This Southwest style chicken and Rice casserole brings together the best flavors of your favorite Tex-Mex dishes in one easy meal.
Our Gluten Free Rice Waffles with Tapioca Flour, vanilla, cinnamon, salt and coconut sugar are easy-to-make, done in seconds, and deliciously fluffy.
Corned beef, swiss, and sauerkraut risotto add a Reuben twist on the classic Italian rice balls and makes the perfect finger food for your next party.
A surprising twist on a traditional Spanish rice dish–this Paella salad is made with chicken breast, shrimp, saffron, and served over crisp lettuce leaves.
This stuffed bell pepper recipe combines the basics like brown rice, cheese and tomato with a twist of salsa and Southwestern-inspired seasonings.
These deep fried rice balls made with chorizo, jalapeño, cilantro and adobo seasoning filled with queso fresco are perfect for dipping in a creamy avocado sauce.
Upgrade your next dinner party with this exquisite Spicy Salmon and Jasmine Rice Avocado Tower. Layer your choice of salmon, rice, avocado, onion, cilantro and done. That easy!
Our Vegetarian Sushi Rolls recipe is quick, easy, and delicious. With an authentic Japanese sushi rice, they bring your lunch, dinner or weekend snack to the next level!
Our Mexican-inspired rice recipe is a true Arroz con Pollo, combining the savory flavors of seared chicken, roma tomatoes, white rice, spices and finished with fresh cilantro.
Korean and Spanish cuisine fusion! This unexpected blend of delicious bacon with kimchi and chicken in a rice paella will leave a mark in your family cookbook.